Toa Payoh is known as the “crown jewel” of Singapore’s food scene. From zi char and hawker stalls to cafes and restaurants, the area is a food lover’s paradise. Here’s a guide to the best food spots in Toa Payoh that you must explore.
Zi Char and Hawker Favourites
When it comes to local food, Toa Payoh’s zi char and hawker stalls are some of the best. For a taste of classic Singaporean cuisine, head to JB Ah Meng Eating House. This popular spot serves up favourites such as chilli crab, laksa, and black pepper crab. Another classic zi char spot is Ah Chuan Eating House. This restaurant serves up classic zi char dishes such as pork ribs with black bean sauce and sweet and sour pork.
Cafes and Restaurants
Toa Payoh is also home to some great cafes and restaurants. For a casual meal, check out the Hangout Café. This café serves up delicious Western dishes such as burgers, fries, and sandwiches. For a more upscale experience, head to the award-winning PocoLoco. This restaurant serves up creative Italian dishes such as truffle risotto and squid ink pasta.
No visit to Toa Payoh would be complete without trying some of the local delicacies. One of the most popular dishes is the bak kut teh. This dish is a savoury pork rib soup that is usually served with rice and a variety of side dishes. Another must-try is the carrot cake. This dish is made with cubes of radish cake, eggs, and garlic.
For a truly unique dining experience, head to the Toa Payoh Night Market. This market takes place every Friday and Saturday night and offers a wide variety of street food. From fried noodles and satay to sweet treats such as kueh lapis and tau sar piah, there is something for everyone.
Toa Payoh is a food lover’s paradise. From classic zi char and hawker dishes to creative cafes and restaurants, there is something for everyone. Be sure to explore the local food scene and experience the unique flavours of Toa Payoh.